The benefits of becoming an OGV Member

Learn, network & keep updated

With the Olive Growers Victoria (OGV) objectives in mind, these are just some of the benefits our members enjoy.

  • Educational opportunities (field days and workshops)
  • Networking opportunities (field days, workshops and social events)
  • Access to the Members’ Information Centre
  • Access to regular ‘Pickled and Pressed’ magazine
  • Links at your fingertips to useful olive-related websites such as:
  • The Olive Wellness Institute (olive science database, articles & podcasts, health and wellness, lifestyle & products, EVOO information, recipes, articles, facts & myths)
  • Olivebiz (Access to Grove Innovation, R&D Insights, back issues of Friday Olive Extracts & levy funded project outputs)
  • Australian Olive Association Consumer Information (For more information about Extra Virgin Olive Oil & Table Olives, please visit our comprehensive website designed especially for consumers)

Information for Members

The Information Centre is for the exclusive use of OGV Members.  It contains field day and workshop papers, and recent Pickled and Pressed articles.  Plus contact details for harvesting and processing contractors.

Recent Field Day & Workshop Topics
  • Soil nutrition, how to take samples & interpret test results
  • How to measure & rectify bacterial soil health
  • Use of fertilisers & nitrogen management
  • Identifying pests & diseases
  • Identification & Management of Black Scale
  • Identification & Management of Olive Lace Bug
  • Identification & Management of Peacock Spot & other fungal diseases
  • How to prune olive trees
  • The benefits of pre-harvest fruit tests, how to take a fruit sample & how to interpret the results
  • Role of the Maturity Index in identifying the Optimal Harvest Date
  • How to prepare for harvest
  • Demonstrations of secateurs, mechanical rakes & nets
  • Visits to olive processing mills
  • How to choose the best olive oil for cooking (ie why EVOO is so good for cooking)
  • The best varieties for table olives & how to cure them
Recent Pickled And Pressed Articles
  • Symptoms of chemical deficiencies
  • Use of sheep to control weeds in a grove
  • Bird control in groves
  • Advantages & disadvantages of IPM
  • Growing olives organically
  • An explanation of regenerative agriculture
  • A series of articles on how to prune trees to best suit different harvesting methods
  • Which chemicals to use to control which pests & diseases
  • The use & benefits of enzymes in processing
  • The use of caustic soda as a cleaning agent
  • The nature & benefits of polyphenols
  • Growers’ stories on setting up & managing their groves
  • Regular updates on the AOA & Olives Victoria
  • Articles on growing olives overseas
  • Updates on the Australian & international olive oil market & prices
  • Information relating to the AOA & international conferences & competitions
  • The importance of good label design
  • OH&S Topics
    • Safety issues when harvesting
    • How to manage snake bite – the DOs & DON’Ts
    • Ladder safety
    • Chainsaw safety

Become a member today

    This information is confidential to OGV and will not be distributed to any outside groups or organisations.

    Required fields contain a * before the title.
    PERSONAL MEMBER DETAILS

    GROVE DETAILS

    *APPLICANT

    I,

    of wish to become a member of Olive Growers Victoria Incorporated (A0038512G).

    In the event of my admission as a member, I agree to be bound by the Rules of the Association.

    Once the application is approved, the Treasurer will email you an invoice.

    Upcoming Events…

    We hold a range of events to support growers and their businesses. Non-members also welcome. OGV members enjoy discounted ticket costs. Non-members can apply for membership on the day.

    Field Day

    • 23 March 2025

    Oasis Olives – 431 McKernan Road, Kialla East

    Post-Harvest Lunch

    • 27 July 2025

    Seven Creeks Hotel, Euroa.